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French Fried: The Culinary Capers of an American in Paris, by Harriet Welty Rochefort, 2001. Harriet continues her attempts to demystify the French with French Fried, the saucy-sometimes spicy - and often hilarious tale of one American woman's 30-year foray into the byzantine world of French cuisine. And when it comes to food, Rochefort's experiences are anything but dull or traditional. When she first arrives in France, she dines on onion soup with her concierge. When she finally gets a decent apartment with a kitchen it turns out that there's both a shower - and a cop - in it.
Buy it!
At the request of
de Gaulle,
the 28th US Infantry Division parades down the
Champs Elysées
on 29 August 1944.
Due to the extensive barricading of streets in the city, the parade served the dual purpose
of moving the 28th Division through Paris, and toward combat positions east of the city.
For the first time in US military history, soldiers marched straight from a parade,
into combat within 24 hours.
Seen from the top of the Arc de Triomphe, the 28th US Infantry Division turns
right from
place de l'Etoile
onto the Champs Elysées.
French Fried: The Culinary Capers of an American in Paris
